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  Blintz (RD) - Cheese (4 count)
 
More information below, scroll down if necessary.
 
Packaging Information
Pieces per Unit:
4
Unit weight:
10 oz.
Units per Case:
12
Case weight:
9.0 lb.
Case Cube:
.78
 
 
 
 
 


 


Product Code: 60401
 

Description Ingredients Nutrition Information
 
Cheese Blintzes (4 count)
 
Cooking Instructions/Suggestions
 
One-step Heating Directions:
 
Skillet:  Heat cooking oil or butter over medium heat (300 degrees F).  Add thawed blintzes and heat for approximately 3-4 minutes, turning a few times until golden brown.
 
Oven:  Preheat oven to 350 degrees F.  Place blintzes on a lightly oiled baking sheet.  Heat for approximately 10 - 12 minutes.

Related Recipes...
Recipe - Cherry Crumb Cheese Blintzes
 
Recipe - Cheese Blintzes with Raspberry Orange Sauce
 
Recipe - Blintz Soufflé
 

OFK, Inc.
1045 Towbin Avenue
Lakewood, NJ 08701
Ph: 732.364.4100
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