Old Fashioned Kitchen

Ordering Code: 00060

Plain Crepe Shells

Light and fluffy. Fill with savory or sweet ingredients. Great for restaurants and buffets. Kosher certified

No Trans Fat
No Artificial Flavors
Low Chloesterol
Kosher
Ingredients

Crepes: Water, Enriched Wheat Flour (Niacin, Iron, Thiamine, Riboflavin, Folic Acid), Canola Oil, Dextrose, Dried Egg Whites, Unbleached Soy Lecithin, Salt.

Allergen Information: Contains Eggs, Wheat, and Soy

Cooking Instructions

Thaw and Serve (Cold) or Cook from Frozen or Partially Thawed

Skillet:

Heat crepe on a preheated skillet on low heat, place frozen crepe in pan for 20 to 30 seconds until warm.

Conventional Oven:

Place crepe in single layer in oven preheated to 150°F for 1 minute.

Microwave:

Place a frozen or refrigerated crepe on a microwave safe plate. Microwave the crepe on HIGH for 10 to 15 seconds. The crepe should be warm to the touch. If not, continue in 10-second intervals until it is.

UPC 41641000605
Case Pack 10/20/75oz
Case Net Weight 11 lbs
Case Dimensions L12.75x W7.75 x H9.75
Pallet Ti/Hi 18 x6
Shelf Life (Best By) Must be kept Frozen Below 0°F/ 18°C 24 months from production
Country of Origin USA
GTIN 100 41641 00060 5

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For more information, please contact Sal Mangiapane, Vice-President of Food Service at Sal@ofk-inc.com