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Made with spinach, broccoli, potatoes and other all natural ingredients wrapped in a light crepe. Serve these delicious blintzes at any meal as a main dish, side dish, appetizer or tasty snack!
Crepe: Water, Wheat Flour, Whole Egg, Egg Whites, Corn Starch, Unbleached Soy Lecithin, Modified Corn Starch, Canola Oil, Dextrose, Salt.
Filling: Water, Potato, Spinach, Powdered Cheese (Milk Whey, Cheese Culture, Salt, Enzymes, Buttermilk Solids, Sodium Phosphate), Canola Oil, Dehydrated Onions, Broccoli, Salt, White Pepper.
Allergen Information: Contains Wheat, Eggs, Milk, and Soy
Preheat skillet with ample amount of cooking oil or butter to cover surface. Add frozen blintzes. Over medium heat, lightly brown on each side, turning occasionally for about 8 minutes or until warmed through.
Preheat oven to 400°F. Place frozen blintzes on a lightly oiled baking sheet. Bake for 10 minutes, then turn over and bake for an additional 3 minutes or until golden and warmed through.
1045 Towbin Ave, Lakewood, NJ 08701
(732) 364-4100
1 review for Spinach Broccoli Blintzes
M.S. –
Tried the Spinach Broccoli Blintzes for the first time!!! Wow!! They were quite a hit with my family.